poultry
Oriental duck breast salad with Hoisin dressing prepared accroding to a sous vide technology is ideal for a holiday menu
This is a recipe for a delicious and juicy turkey breast with a crispy crust cooked using a sous vide method.
It's a magical snack for the New Year and other holidays. A turkey roll-up with cheese cooked ala sous vide will make your guests want this recipe for
If you want to surprise your guests, cook quail drumsticks with sage for a snack. The sous vide cooking method will greatly simplify this task for you.
American-style duck breast with bourbon sauce that will turn any dinner into a fancy feast.