Tender and appetizing pork ham – cooking methods and recipe ingredients
Herbal oil – made using sous vide technology. I recommend making a mixture of thyme, tarragon and rosemary. You can use both olive and sunflower
Perfect extra tender ribs – sous vide recipe. If you want to cook pork ribs the right way – so meat would fall off the boned and mett...
American-style duck breast with bourbon sauce that will turn any dinner into a fancy feast.
Beef tongue sous vide marinated with citrus and hot chili – recipe and preparation methods, ingredients.
Oxtail sous vide stew on creamy mashed potatoes with mustard.
Custard dessert with caramel crust. The easiest and most delicious dessert is of course a custard dessert with a caramel crust. The simplest and most delicious dessert is,.
There is no better technology for cooking meat than sous vide. Taste this classic steak in a new way. Classic sous vide steak. Using the low-temperature
Prepare meat and potatoes sous vide Sukiyaki style with dashi broth.